2nd Year- Faculty of Management
Permanent URI for this collection
Browse
Browsing 2nd Year- Faculty of Management by Title
Now showing 1 - 20 of 232
Results Per Page
Sort Options
Item ADVANCED COOKERY-HTE211-2(2017) Uva Wellassa UniversityItem ADVANCED COOKERY-HTE213-2(2017) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2010) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2014) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2017) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2011) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2011) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2013) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2016) Uva Wellassa UniversityItem ADVANCED FINANCIAL ACCOUNTING-EMG212-3(2012) Uva Wellassa UniversityItem ADVANCED HOSPITALITY,TOURISM & EVENTS MANAGEMENT-HTE211(2011) Uva Wellassa UniversityItem ADVANCED HOSPITALITY,TOURISM & EVENTS MANAGEMENT-HTE211-2(2011) Uva Wellassa UniversityItem ADVANCED RESTUARENT MANAGEMENT-HTE214-2(2017) Uva Wellassa UniversityItem AESTHETIC STUDIES-BGE211-2(2017) Uva Wellassa UniversityItem AESTHETIC STUDIES-BGE211-2(2016) Uva Wellassa UniversityItem BASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2(2013) Uva Wellassa UniversityItem BASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2(2012) Uva Wellassa UniversityItem BASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2(2016) Uva Wellassa UniversityItem BASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2(2017) Uva Wellassa UniversityItem BASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2(2011) Uva Wellassa University