Statistics for Analysis of Chemical Properties and A-Amylase Inhibition of Selected Medicinal Plants for the Development Of Herbal Tea; With special reference to Cardiospermum halicacabum, Acalypha indica, Ocimum tenuiflorum, Solanum trilobatum, and Plectranthus amboinicus

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Analysis of Chemical Properties and A-Amylase Inhibition of Selected Medicinal Plants for the Development Of Herbal Tea; With special reference to Cardiospermum halicacabum, Acalypha indica, Ocimum tenuiflorum, Solanum trilobatum, and Plectranthus amboinicus 0

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TEA 14 038-23022021152313.pdf 10