Statistics for Determination of Sensory, Microbiological, Physio-chemical Quality and Shelf life of Portioned Chicken Meat under Display Condition at Market Stage
Total visits
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| Determination of Sensory, Microbiological, Physio-chemical Quality and Shelf life of Portioned Chicken Meat under Display Condition at Market Stage | 1 |
Total visits per month
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| February 2025 | 0 |
| March 2025 | 0 |
| April 2025 | 0 |
| May 2025 | 0 |
| June 2025 | 0 |
| July 2025 | 0 |
| August 2025 | 0 |
File Visits
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| 10-2013-Determination of Sensory, Microbiological, Physio-chemical Quality and Shelf life .pdf | 18 |