Statistics for eRepository-Uva Wellassa University
Total visits
| views | |
|---|---|
| The Production of Black Board Chalks Using Egg Shell Waste | 948 |
| The Impact of Part-Time Jobs on Student's Academic Performances | 72 |
| THE IMPACT OF CAREER DEVELOPMENT ON EMPLOYEE RETENTION (WITH SPECIAL REFERENCE TO APPAREL INDUSTRY) | 55 |
| Antioxidative properties and Lactobacillus population in traditional Sri Lankan pickle during fermentation | 46 |
| Evaluation of Nutritional, Physiochemical and Technological Properties of Flour Made from Canistel Fruit (Pouteria campechiana) | 43 |
| Development of Bio Active Herbal Jelly from Cyclea peltata (Kahipittan) Leaves | 38 |
| An Analysis of Impact of Rural Tourism Development on Local Communities in Sri Lanka (With Special Reference to Haputale Area) | 34 |
| Development of a Herbal Tea Bag from Sweet Potato Leaves (Ipomoea batatas (L.) Lam) and Evaluation of its Physicochemical and Sensory Parameters | 33 |
| ORGANIZATIONAL BEHAVIOUR | 33 |
| Visitors Satisfaction on Sustainable Tourism Practices in Beach Tourism (With Special Reference to Nilaveli Beach) | 33 |