MEAT SCIENCE,PRODUCT TECHNOLOGY & VALUE ADDITION-ANS354-2

dc.contributor.authorUva Wellassa University
dc.date.accessioned2020-11-06T04:32:45Z
dc.date.available2020-11-06T04:32:45Z
dc.date.issued2009
dc.identifier.urihttp://www.erepo.lib.uwu.ac.lk/handle/123456789/3990
dc.language.isoenen_US
dc.relation.ispartofseries;ANS354-2
dc.subjectPast Papersen_US
dc.subjectMEAT SCIENCE,PRODUCT TECHNOLOGY & VALUE ADDITION-SEMESTER-2en_US
dc.titleMEAT SCIENCE,PRODUCT TECHNOLOGY & VALUE ADDITION-ANS354-2en_US
dc.typeExam Paperen_US
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