BASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2

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dc.contributor.authorUva Wellassa University
dc.date.accessioned2020-11-12T05:50:37Z
dc.date.available2020-11-12T05:50:37Z
dc.date.issued2016
dc.identifier.urihttp://www.erepo.lib.uwu.ac.lk/handle/123456789/4942
dc.language.isoenen_US
dc.relation.ispartofseries;HTE251-2
dc.subjectPast Papersen_US
dc.subjectBASIC IN COOKERY & RESTURANT OPERATIONS-SEMESTER-2en_US
dc.titleBASIC IN COOKERY & RESTURANT OPERATIONS-HTE251-2en_US
dc.typeExam Paperen_US
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