Geospatial Techniques to Slope Risk Rating for Tea Planted Areas in Rathnapura District, Sri Lanka

dc.contributor.authorDilini, M.M.G.S.
dc.contributor.authorWickramasooriya, A.K.
dc.date.accessioned2019-05-29T07:45:19Z
dc.date.available2019-05-29T07:45:19Z
dc.date.issued2019
dc.description.abstractRathnapura district is a one of the severe landslide prone districts in Sri Lanka. Many of the historical landslide records of the district indicates that pre disaster land use of the landslides is with tea plantation. Even though slope is a noteworthy factor for tea plantation, it can be reversely impact due to human induced changes of the land hand in hand with natural environmental causes such as improper land preparedness techniques and scouring or erosion of the toe of the slope. Therefore, the study was carried out for pre determination of risky tea plantation areas in order to propose the areas need possible land use changes. Firstly, a Normalized Differential Vegetation Index map was created in order to identify the spatial distribution of tea plantation in the district. Slope map was created using slope relevant limiting levels for tea plantation, which was identified through Advisory Circular of the Tea Research Institute of Sri Lanka. According to that, slopes of tea plantation are categorized as 0-25% with none risk, 25-70% is moderate risk and more than 70% with severe risk. Final map was created using Fuzzy overlay technique. Slope risk map for tea planted areas indicates that, the highest risk accumulation in Kolonne Korale, Opanayake, Balangoda and Weligepola especially in the Grama Niladhari Divisions of Boraluwageaina, Pupulaketiya, Koppakanda, Welanga, Gawaranhene, Kendaketiya, Pelendakanda and Gangodagama. According to the geometric calculations, Weligepola, Kolonne Korale, Balangoda and Opanayake occupied nearly 1000 acres of risk lands for tea plantation in Rathnapura district. As there are some historical landslide were occurred within tea planted areas in the district, pre determination of risk areas will be important in order to shift on another cultivation or abandon the land rather than triggering mass movement risks.en_US
dc.identifier.isbn9789550481255
dc.identifier.urihttp://erepo.lib.uwu.ac.lk/bitstream/handle/123456789/737/541.pdf?sequence=1&isAllowed=y
dc.language.isoenen_US
dc.publisherUva Wellassa University of Sri Lankaen_US
dc.subjectCrop Productionen_US
dc.subjectCrop Production Technologyen_US
dc.subjectAgricultureen_US
dc.titleGeospatial Techniques to Slope Risk Rating for Tea Planted Areas in Rathnapura District, Sri Lankaen_US
dc.title.alternativeInternational Research Conference 2019en_US
dc.typeOtheren_US
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